Tikki With A Twist: This Moong Dal Tikki Recipe Is Healthy And Tasty
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The current weather calls for comforting Indian snacks that we just can't get enough of. Crispy tikki is always on our minds when we are craving desi snacks. But this time, let's not stick to the same old taste. Find comfort in new exciting flavours. Add more nutrition and depth of flavour with moong dal tikki. This delectable treat is a popular choice for those seeking a flavourful and healthy option to satisfy their cravings. This traditional Indian recipe holds a special place in our hearts, offering a perfect blend of flavour, nutrition, and simplicity. Let's see what makes it a must-try culinary delight, especially, during monsoon. Why Moong Dal Tikki? Is Moong Dal Tikki Healthy? Moong Dal Tikki is a savoury, crispy patty made from yellow split mung beans, commonly known as moong dal . These tiny legumes are not only packed with flavour but also loaded with essential nutrients. From its mouthwatering taste to its numerous health benefits, this humble dish