Weekend Special: Make Restaurant-Style Chicken Chopsuey At Home With This Easy Recipe
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Since it's the weekend, you must be in the mood for something special. Perhaps you feel like bingeing on fried food. Maybe you want a restaurant-style Chinese dish. What if we told you that you could satisfy both cravings in the comfort of your home? Rather than any of your usual fried treats, indulge in the yumminess of Chicken Chopsuey. This dish can be enjoyed by itself for lunch or dinner. If you haven't already tried it before, you really need to! We have an easy recipe below to get you started. Don't wait, just begin. Also Read: 5 Easy Indo-Chinese Recipes To Satiate Your Desi Chinese Food Cravings What is Chop Suey? Chop Suey is considered an 'American-Chinese' delicacy. According to Encyclopedia Britannica, it originated in southern China's Guangdong province, where it was called tsap seui ("various scraps"). It was later popularised in America by Chinese immigrants who went there to work in the gold fields and the railroad. Chop