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Sustainable Gastronomy Day 2023: Theme, Significance and 5 Sustainable Foods You Should Eat - News18

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[ad_1] Published By : Nibandh Vinod Last Updated: June 18, 2023, 06:40 IST Sustainable Gastronomy is sometimes called the art of food. (Image: Shutterstock) Sustainable Gastronomy Day 2023: By accepting sustainable practices, we can contribute to a greener future SUSTAINABLE GASTRONOMY DAY 2023: Sustainable Gastronomy Day which takes place on June 18 every year, highlights the important role that food plays in promoting sustainable development and the crucial choices about what we eat. According to the United Nations, gastronomy is sometimes called the art of food. It also refers to a style of cooking from a particular region. Sustainability is the concept that ensures particular activity, like fishing or food preparation is carried out in a manner that reduces the waste of natural resources and can be maintained in the long term without impacting the environment or our well-being. By accepting sustainable practices, we can contribute to a greener future. The theme for this year