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COVID-19 no longer threat to global health: WHO - SUCH TV

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[ad_1] In a major announcement, World Health Organisation (WHO) declared Friday that the COVID-19 pandemic — which has killed more than 6.9 million humans — does not represent a global health emergency, reported International media. The COVID-19 pandemic had left its impacts not only on people’s health, particularly mental, but also disrupted the global economy. WHO Director-General Tedros Adhanom Ghebreyesus said: "It is therefore with great hope that I declare COVID-19 over as a global health emergency. The end of the emergency did not mean COVID was over as a global health threat." "Yesterday, the emergency committee met for the 15th time and recommended to me that I declare an end to the public health emergency of international concern. I have accepted that advice," he said In January 2020, WHO's emergency committee initially declared COVID as its highest level of alert which helped the international community to focus on threats posed to public

Health Expert Joins WHO In Advising Caution With NSS Products, Cites Potential Risks - News18

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[ad_1] WHO recently issued guidelines regarding Non-Sugar Sweeteners WHO recommends the consumption of beverages or food items made of artificial sweeteners with or without sugar be reduced. The World Health Organisation (WHO) recently issued recommendations cautioning against the consumption of non-sugar sweeteners (NSS) products. WHO emphasized that using NSS products as a substitute for free sugars, such as sugar or jaggery, does not offer the intended benefits. Contrary to popular belief, NSS does not aid in weight reduction or effectively manage conditions like diabetes. Instead, excessive use of NSS may elevate the risk of non-communicable diseases, including type 2 diabetes, cardiovascular issues, and premature mortality among younger individuals. Non-sugar sweeteners refer to various artificial sweeteners widely used in daily life. These include chocolates, soft drinks, packaged juices, cakes, and soy shakes available in the market. The WHO’s recommendations and guideline

​Aspartame: Diet coke contains THIS “possibly carcinogenic” ingredient; WHO warns against this popular artificial sweetener​ | The Times of India

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[ad_1] Aspartame is used in diet coke, ice cream, chewing gum, diet soda, sugar-free soda, cereals, low-calorie coffee sweeteners, puddings, sugar-free desserts, sugar-free jams, and various other low-sugar or sugar-free packaged foods. “#WHO’s listing of #aspartame as possibly carcinogenic won’t affect drink companies that much as there are many other sweeteners, such as sucralose and stevia, they can use in sugar-free drinks, Li Shuguang, member of the Chinese Institute of Food Science and Technology, told Economic View,” Yicai Global reported. [ad_2] Source link https://worldnews2023.com/life-style/aspartame-diet-coke-contains-this-possibly-carcinogenic-ingredient-who-warns-against-this-popular-artificial-sweetener-the-times-of-india/?feed_id=7573&_unique_id=649e87332d104