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Vegan Ice Cream: A Healthy Indulgence for The Festive Season - News18

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[ad_1] Indulging in vegan ice cream offers a way to commemorate the compassionate and sustainable principles that underpin the vegan lifestyle By choosing vegan ice cream, individuals can actively contribute to reducing their ecological footprint, mitigating animal suffering, and supporting ethical practices With the growing trend towards plant-based lifestyles and the rising demand for delicious yet nutritious alternatives, vegan ice cream has emerged as a delightful and health-conscious alternative, providing guilt-free indulgence for those seeking a compassionate and sustainable way to satisfy their sweet cravings. Ashni Shah, co-founder, NOTO shares the nutritional benefits of vegan ice cream: While traditional ice cream is often laden with saturated fats, cholesterol, and artificial additives, vegan ice cream presents a healthier and more ethical choice. Made from plant-based ingredients such as nuts, seeds, fruits, and non-dairy milk, this dairy-free delicacy offers a variet